Scallops and Corriander with Sweet Green Pea puree
Scallops and Corriander with Sweet Green Pea puree

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Scallops and Corriander with Sweet Green Pea puree is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Scallops and Corriander with Sweet Green Pea puree is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook scallops and corriander with sweet green pea puree using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Scallops and Corriander with Sweet Green Pea puree:
  1. Get 6 each Large Sea Scallops
  2. Make ready 1 tbsp Crushed Corriander Seeds
  3. Get 1 tbsp Sea Salt
  4. Prepare 1 tsp White Pepper
  5. Take 1 pinch Cayenne Pepper
  6. Take 2 pinch Radish Micro Greens
  7. Take 1 pinch Finely chopped Chives
  8. Make ready Green Pea Puree
  9. Take 1 cup Baby Sweet Green Peas
  10. Prepare 2 tbsp Unsalted Butter
  11. Get 1 tsp Sea Salt
  12. Take 1 tsp White Pepper
  13. Take 2 tbsp Boiling Water
Steps to make Scallops and Corriander with Sweet Green Pea puree:
  1. For the Pea Puree: Boil 6 tablespoons of water with a dash of salt and add the 1 cup of peas for 4 minutes or til tender. Remove from heat and do not drain water.
  2. Add just the peas to blender or food processor along with salt, pepper, 2 tablespoons of butter. Blend for a few seconds then slowly add 1 or 2 tablespoons of the boiling water until a nice smooth puree.
  3. Get a pan on medium-high heat then add a drizzle of oil. In a bowl mix the Sea Scallops together with the salt, pepper, and cayenne then gently add to the hot pan. Sear each Scallop only 2 minutes max per side and place on paper towel when finished.
  4. Add a smear of the Pea puree to the plate then place the Scallops on top. Add the crushed Corriander and Chives to the tops of the Scallops and finish with a pinch of the Radish greens on the side.

Above is learn how to cook dinner scallops and corriander with sweet green pea puree, very simple to make. Do the cooking levels accurately, loosen up and use your heart then your cooking can be delicious. There are various recipes which you can attempt from this website, please find what you want. When you like this recipe please share it with your friends. Comfortable cooking.