Barbecued Scallops with Lime Butter "Awen"
Barbecued Scallops with Lime Butter "Awen"

Howdy everybody, this time we offers you barbecued scallops with lime butter "awen" recipes of dishes which are simple to understand. We are going to share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so scrumptious that you simply guys will like it.

Barbecued Scallops with Lime Butter "Awen" is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Barbecued Scallops with Lime Butter "Awen" is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have barbecued scallops with lime butter "awen" using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Barbecued Scallops with Lime Butter "Awen":
  1. Get 1 head fennel
  2. Prepare 2 limes
  3. Take 12 large scallops, cleaned
  4. Make ready 1 egg yolk
  5. Make ready 6 tbsp melted, sightly salted butter
  6. Prepare 1 small amount olive oil for brushing
  7. Take 1 pinch salt and freshly ground blackpepper
Steps to make Barbecued Scallops with Lime Butter "Awen":
  1. Trim feathery leaves from fennel and reserve them. Slice the remaining fennel lengthways into thin wedges.
  2. Cut one lime into wedges . Finely grate the rind and squeeze the juice of the other lime and toss half the juice and rind onto the scallops.Season well with salt and pepper.
  3. Place the egg yolk and remaining lime rind and juice in a small bowl and whisk until pale and smooth.
  4. Gradually whisk in the melted butter and continue whisking until thick and smooth .Finely chop the reserved fennel leaves and stir them in, with seasoning to taste.
  5. Brush the fennel wedges with olive oil and cook them on hot barbecue or in griddle pan for 3-4 minutes, turning them once.
  6. Add the scallops and cook for a further 3-4 minutes, turning once. Serve with the lime and fennel butter and the lime wedges.

Above is the way to cook barbecued scallops with lime butter "awen", very simple to make. Do the cooking levels appropriately, relax and use your heart then your cooking will likely be delicious. There are numerous recipes that you would be able to attempt from this web site, please find what you want. Should you like this recipe please share it with your friends. Completely satisfied cooking.