Name: Recipe of Any-night-of-the-week Cajun Chicken and Okra Stir-Fry
Prep time: 24 min
Cook time: 38 min
Yield: 1
Cuisine: American
Ingredients: 2 tsp olive oil; 1 lb skinless boneless chicken cut to bitesize; 1/4 tsp salt; 1/4 tsp pepper; 2 tsp cajun seasoning; 1 green bell pepper chopped; 1 red bell pepper chopped; 1 onion chopped; 4 garlic cloves minced; 1 cup okra cut to 12 inch pieces; 1 can (14 1/2 oz) diced tomatoes with jalapenos; 1 tsp oregano

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To begin with this particular recipe, we must prepare a few components. You can have cajun chicken and okra stir-fry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cajun Chicken and Okra Stir-Fry:

Take 2 tsp olive oil
Make ready 1 lb skinless boneless chicken, cut to bite-size
Prepare 1/4 tsp salt
Make ready 1/4 tsp pepper
Get 2 tsp cajun seasoning
Get 1 green bell pepper, chopped
Prepare 1 red bell pepper, chopped
Prepare 1 onion, chopped
Make ready 4 garlic cloves, minced
Prepare 1 cup okra, cut to 1/2 inch pieces
Prepare 1 can (14 1/2 oz) diced tomatoes with jalapenos
Get 1 tsp oregano

Instructions to make Cajun Chicken and Okra Stir-Fry:

Season chicken with salt, pepper and cajun seasoning, stir-fry in 1 tsp oil until cooked through. Transfer chicken to plate and set aside.
Stir fry peppers, onion, and garlic until tender. Add okra and stir-fry until tender (the onions should be translucent at this point).
Return chicken to pan and add tomatoes and oregano. Bring to a boil and reduce heat to simmer for about 5 minutes, until mixture is slightly thickened.

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