Whats up everyone, this time we offers you southwestern salmon recipes of dishes which can be easy to grasp. We’ll share with you the recipes that you are on the lookout for. I’ve made it many instances and it’s so delicious that you guys will adore it.
Southwestern Salmon is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Southwestern Salmon is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook southwestern salmon using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southwestern Salmon:
- Get 1-1/2 c lightly packed fresh cilantro
- Make ready 1/4 c water
- Get 2 T lime juice
- Make ready 1 tsp ground cumin
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp black pepper
- Make ready 1/4 tsp hot pepper sauce
- Get 1 lb salmon steak, cut into 4 portions
- Prepare 1 yellow bell pepper, cut in strips
- Take 1 red bell pepper, cut on strips
Instructions to make Southwestern Salmon:
- Combine first seven ingredients in food processor or blender and puree. Transfer to large zip-top bag. Add in salmon and marinate in refrigerator for 30 min.
- Preheat oven to 400°F. Spray 9" baking dish with cooking spray. Layer pepper slices and bake 15 min, turning once.
- Remove salmon from marinade, discard marinade. Place salmon on top of peppers and bake until done, about 5 min each side.
Above is how you can cook southwestern salmon, very straightforward to make. Do the cooking phases appropriately, loosen up and use your coronary heart then your cooking will probably be delicious. There are a lot of recipes that you may try from this website, please find what you want. If you happen to like this recipe please share it with your pals. Happy cooking.
