Whats up everybody, this time we gives you parmesan crusted tilapia recipes of dishes which might be straightforward to know. We’ll share with you the recipes that you are in search of. I’ve made it many occasions and it’s so scrumptious that you simply guys will find it irresistible.
Parmesan Crusted Tilapia is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Parmesan Crusted Tilapia is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have parmesan crusted tilapia using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Crusted Tilapia:
- Take 100 g flour
- Get 2 eggs
- Get 1/2 c bread crumbs
- Take 1/2 c shredded parmesan cheese
- Make ready to taste Salt and pepper
- Prepare 1 lb tilapia (separated into 4 portions)
- Prepare 1 lemon
Instructions to make Parmesan Crusted Tilapia:
- Preheat the oven to 400°F.
- Beat two eggs in a shallow dish.
- Mix the dry ingredients.
- Prepare your tilapia fillets and coat them well in flour.
- Dip the tilapia in the beaten eggs, taking care to coat them nicely.
- Cover the tilapia fillet in the dry mixture.
- Place the tilapia on a greased pan. Cut the lemon in nice slices and lay them on top. Squeeze the rest of the lemon on top of the fillets.
- Bake for 15 minutes, and enjoy!
Above is the right way to prepare dinner parmesan crusted tilapia, very simple to make. Do the cooking levels appropriately, chill out and use your coronary heart then your cooking might be scrumptious. There are a lot of recipes that you may attempt from this web site, please discover what you need. For those who like this recipe please share it with your folks. Happy cooking.
