Hello everyone, this time we will give you leek and courgette filo pie recipes of dishes which might be simple to understand. We’ll share with you the recipes that you are looking for. I’ve made it many occasions and it is so delicious that you just guys will find it irresistible.
Leek and Courgette Filo Pie is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Leek and Courgette Filo Pie is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have leek and courgette filo pie using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Leek and Courgette Filo Pie:
- Prepare 250 grams filo pastry (one packet)
- Get 130 grams unsalted butter or margarine
- Take 600 grams courgettes finely chopped (3 large courgettes)
- Make ready 2 large leeks
- Prepare 4 medium eggs
- Take 250 grams feta cheese
- Prepare 150 grams mature cheddar cheese
Steps to make Leek and Courgette Filo Pie:
- Cook the chopped courgettes and leeks. Fry them gently in a little oil and let them sweat for 10 minutes. Alternatively cook in the oven with a little oil until soft. Add a little salt and pepper and let them cool. Squeeze out as much water as possible.
- Grease an oblong baking dish. I used a 26 cm by 22 cm dish. Reverse the baking dish and cut the filo pastry sheets to fit the size of that dish - it will make it easier to handle the pastry sheets. Melt the butter.
- Roughly divide the filo pastry into 3. Lay the first sheet on the bottom of the dish and brush throughly with the melted butter. Continue the same process with the rest of the first stack of sheets making sure very sheet is well brushed with butter. Scatter the courgette and leek mix over the top.
- Continue with the second stack of filo pastry sheets, again making sure that you brush every sheet with melted butter before adding the next one. When you have used up the second stack, spread the 4 beaten medium eggs over the dish and scatter the feta cheese. Add roughly 100 grated mature cheese.
- Use the third stack of filo pastry sheets as before, Finally brush the top with more melted butter and scatter the rest of the grated cheese. Cut the filo pastry into 16 squares before you put it in the oven. Bake in a pre heated oven at 180 degrees for about 30 minutes.
Above is prepare dinner leek and courgette filo pie, very easy to make. Do the cooking stages accurately, relax and use your coronary heart then your cooking can be scrumptious. There are a lot of recipes that you can strive from this web site, please discover what you want. Should you like this recipe please share it with your pals. Pleased cooking.
