Hello everyone, this time we offers you creamy pork pot pie recipes of dishes that are easy to understand. We will share with you the recipes that you are looking for. I’ve made it many times and it is so delicious that you simply guys will find it irresistible.
Creamy Pork Pot Pie is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Creamy Pork Pot Pie is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook creamy pork pot pie using 20 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Creamy Pork Pot Pie:
- Make ready Filling
- Prepare 2-3/4 pound porkloin
- Make ready 1-3/4 pound Yukon gold potatoes
- Take 1 pound carrots
- Make ready 2 large leeks
- Get 8 ounces your favorite mushrooms
- Take 1/2 cup smoked bacon cut small
- Prepare 1 teaspoon ground black pepper
- Get 1 teaspoon granulated garlic powder
- Get 6 ounces heavy cream
- Make ready 1 quart chicken broth
- Take Thickening Paste
- Take 1/2 cup all purpose flour
- Make ready 1/3 cup extra virgin olive oil
- Prepare Pie crust
- Take 4 cups all purpose flour + more for dusting
- Prepare 2/3 cup butter flavored shortening very cold
- Make ready 1 stick butter very cold
- Take 1-1/2 cups chicken broth very cold
- Make ready 1 teaspoon salt
Steps to make Creamy Pork Pot Pie:
- Wash and dice the potatoes. Slice the carrots and mushrooms.
- Wash the leeks and slice thinly. Slice the bacon and fry. Cut the pork into bite sized pieces. Add the pork to the bacon and it's drippings.
- When the pork is seared, add the vegetables and mushrooms. Add salt to the flour and mix well.
- Grate the butter and shortening. Add to the flour and salt. Work it into the flour making it look like wet sand.
- When the flour, butter, and shortening is mixed add in the chicken broth. Mix and knead it. Roll 2/3 out big enough to fit a 9x13 pan.
- Fix the crust into the pan up on the sides to. Mix the olive oil and flour. Pour into the filling.
- Mix it well. Now add the chicken broth, and heavy cream. Simmer 3 minutes stirring constantly.
- Spoon the mixture into the crust. Roll out the top and put over the pot pie. Cut slits into the top. This allows steam to escape.
- Put into the oven for 30-35 minutes. Let rest 15 minutes and serve. I hope you enjoy!!!
Above is the way to cook dinner creamy pork pot pie, very simple to make. Do the cooking phases appropriately, relax and use your heart then your cooking can be delicious. There are numerous recipes which you can try from this web site, please discover what you want. If you happen to like this recipe please share it with your mates. Completely satisfied cooking.
