Simple & Cute Sakura-Coloured Meringue Cookies
Simple & Cute Sakura-Coloured Meringue Cookies

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To begin with this particular recipe, we have to prepare a few ingredients. You can have simple & cute sakura-coloured meringue cookies using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple & Cute Sakura-Coloured Meringue Cookies:
  1. Prepare 1 Egg white
  2. Prepare 20 grams Granulated sugar or sugar
  3. Get 1 Red food coloring

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Steps to make Simple & Cute Sakura-Coloured Meringue Cookies:
  1. Whisk the egg white with a hand mixer until peaks begin to form when you lift the mixer out of the mixture. Add the sugar and keep whisking until you get very stiff peaks.
  2. Add a very tiny amount of red food colouring into the mixture and mix it in to get a pale pink colour.
  3. Add the mixture from Step 2 to a piping bag fitted with a star-shaped nozzle and pipe out onto a baking try lined with parchment paper. Bake for 60 minutes in an oven preheated to 110°C.
  4. Once baked, store these meringues in a jar or similar along with a pack of desiccant to keep them dry.

Above is methods to cook simple & cute sakura-coloured meringue cookies, very easy to make. Do the cooking levels correctly, chill out and use your heart then your cooking might be delicious. There are various recipes which you could try from this website, please find what you want. If you like this recipe please share it with your friends. Blissful cooking.