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To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon beef butternut squash using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Beef Butternut Squash:
- Prepare 1 Butternut Squash
- Prepare 1 lb ground beef
- Make ready 3 small onions
- Take 1 stock celery
- Prepare 6 slice nitrite free bacon
- Get 3 tsp cinnamon
- Get 1 himalayan sea salt and ground black pepper
- Make ready 1 dash balsamic vinegar
Instructions to make Bacon Beef Butternut Squash:
- Preheat oven to 350°
- Cut butternut squash in half and scoop out stringy bits and seeds. Place squash in pyrex baking pan with 1" water and cook for an hour. (More or less depending on size of squash.)
- Chop 2 onions and celery. Set aside 3rd onion for later.
- Cook 6 slices of bacon in cast iron skillet. Remove and let cool before crumbling in separate bowl.
- Cook beef in bacon fat, salt and pepper to taste. Put in bowl with bacon and mix.
- Cook chopped onion and celery in skillet with bacon/beef fat. Place in bowl with bacon and beef.
- Pull the butternut squash out and allow to cool. Scoop soft squash into the bowl with bacon, beef, onion, and celery. Mix and add cinnamon, salt and pepper. Scoop back into butternut squash shells. And allow to bake 20 minutes longer.
- Slice remaining onion. Toss in skillet and cook until soft. Add a dash of balsamic vinegar and allow to caramelize.
- Toss caramelized onions on top of stuffed squash and serve.
Above is learn how to prepare dinner bacon beef butternut squash, very easy to make. Do the cooking stages correctly, loosen up and use your coronary heart then your cooking will be scrumptious. There are various recipes which you could strive from this web site, please find what you want. In the event you like this recipe please share it with your friends. Happy cooking.
