Onion Dosa
Onion Dosa

Hi there everyone, this time we will give you onion dosa recipes of dishes which can be simple to know. We are going to share with you the recipes that you’re on the lookout for. I’ve made it many instances and it’s so scrumptious that you guys will adore it.

Onion Dosa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Onion Dosa is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have onion dosa using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Onion Dosa:
  1. Take 250 gem suji(semolina)
  2. Make ready 100 grm curd
  3. Make ready 1 tablespoon salt
  4. Get 2 strands curry leaves
  5. Make ready 1 tablespoon jeera
  6. Get 1 medium size onion chopped
Instructions to make Onion Dosa:
  1. Grind the suji to make it smooth.
  2. Add curd to it to give it a instant fluffyness. Add jeera and curry leaves.
  3. And grind them well. Then add salt as per the taste(you can add chopped onion in it or Peter while preparing)
  4. Keep it aside for 10 min and start making it with 1 tablespoon on a hot pan and garnish with onion in the top and serve it.

Above is how you can cook onion dosa, very straightforward to make. Do the cooking stages correctly, chill out and use your coronary heart then your cooking might be scrumptious. There are many recipes that you may try from this website, please discover what you want. In case you like this recipe please share it with your friends. Happy cooking.