Turkey πŸ¦ƒ Meatball Casserole πŸ₯˜
Turkey πŸ¦ƒ Meatball Casserole πŸ₯˜

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This tender meatball and vegetable casserole comes from the Aegean coastal city of Izmir. Its flavors come from fresh tomatoes, peppers, and potatoes. Be the first to review this recipe.

Turkey πŸ¦ƒ Meatball Casserole πŸ₯˜ is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Turkey πŸ¦ƒ Meatball Casserole πŸ₯˜ is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook turkey πŸ¦ƒ meatball casserole πŸ₯˜ using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Turkey πŸ¦ƒ Meatball Casserole πŸ₯˜:
  1. Get 1 large bag frozen turkey meatballs (I’m using 2 small bags)
  2. Take 1 jar (24 ounce) pasta sauce (your favorite!)
  3. Get 1 (15 ounce) container ricotta cheese
  4. Prepare 1 onion, sliced
  5. Prepare 1 green pepper, sliced
  6. Make ready 1/8 teaspoon black pepper
  7. Prepare 1 tablespoon Italian seasoning
  8. Take Drizzle balsamic vinaigrette dressing (any brand you like !)
  9. Make ready 2 cups shredded mozzarella cheese
  10. Get 1/2 cup grated Parmesan cheese
  11. Make ready Olive oil cooking spray
  12. Get Rolls, kaiser rolls, or hot dog rolls

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Steps to make Turkey πŸ¦ƒ Meatball Casserole πŸ₯˜:
  1. In a large baking pan spread about 1 cup of your pasta sauce at the bottom of your pan that has been sprayed with olive oil cooking spray……
  2. Next add half of your bag of turkey meatballs on top of sauce…..
  3. Now add on top of turkey meatballs your ricotta cheese, drop on top of meatballs by the spoonful……
  4. Now add the rest of your turkey meatballs on top of ricotta cheese……
  5. Next add your sliced onion and green pepper on top of meatballs…..
  6. Add the rest of your pasta sauce on top of veggies……
  7. Now add your black pepper and Italian seasoning all over sauce and veggies…….
  8. Next add on top of all the yumminess your drizzle of balsamic vinaigrette dressing……
  9. Cover and bake in a preheated 375 degree oven for 1 hour, or until meatballs are heated thru…..
  10. Uncover and add your shredded mozzarella cheese and Parmesan cheese on top…..
  11. Return baking pan to oven and bake until cheeses have melted…..
  12. Serve with your rolls and enjoy πŸ˜‰ !

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