Hiya everyone, this time we will provide you with southwest style hashbrown casserole recipes of dishes which can be simple to understand. We’ll share with you the recipes that you’re in search of. I’ve made it many times and it is so delicious that you guys will find it irresistible.
Southwest Style Hashbrown Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Southwest Style Hashbrown Casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have southwest style hashbrown casserole using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Southwest Style Hashbrown Casserole:
- Take 1 20 oz. bag Hashbrown Potatoes
- Take 1 can Cream of Chicken soup
- Make ready 1 stick Butter, melted (reserve 2 tbl. for topping)
- Get 8 oz. Sour Cream
- Take 2 cups shedded Cheddar
- Get 1 med. Onion, minced
- Take 1 med. red or green pepper, minced
- Make ready 2 or 3 fresh Japeleno Peppers, minced
- Get 1 1/2 cup crushed Cornflakes (add reserved butter and stir)
Steps to make Southwest Style Hashbrown Casserole:
- Mix all ingredients in large bowl except cornflakes.
- Turn into 9" square glass dish sprayed with Pam
- Spread cornflakes on top
- Cook at 350° for 1 hr.
Above is find out how to cook southwest style hashbrown casserole, very straightforward to make. Do the cooking levels appropriately, calm down and use your coronary heart then your cooking will probably be delicious. There are numerous recipes which you could attempt from this web site, please discover what you need. If you happen to like this recipe please share it with your friends. Completely satisfied cooking.
