Scalloped Potatoes Au Gratin
Scalloped Potatoes Au Gratin

Good day everyone, this time we offers you scalloped potatoes au gratin recipes of dishes that are easy to understand. We will share with you the recipes that you are looking for. I’ve made it many occasions and it’s so delicious that you simply guys will love it.

Scalloped Potatoes Au Gratin is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Scalloped Potatoes Au Gratin is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have scalloped potatoes au gratin using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Scalloped Potatoes Au Gratin:
  1. Make ready 5 medium russet potatoes, peeled and sliced thin
  2. Prepare 2 cups (1 pkg) shredded Colby and Jack cheese
  3. Take 1 1/2 cups milk
  4. Take 1/4 cup flour
  5. Take 2 tbsp butter
  6. Take Extra cheese and milk
  7. Take Progresso Italian bread crumbs
Steps to make Scalloped Potatoes Au Gratin:
  1. Put sliced potatoes in a glass or ceramic casserole dish and microwave in 4 minute intervals on high, stir potatoes around in between intervals, for a total of 16 minutes
  2. While the potatoes are in the microwave, make the cheese sauce, put milk, butter and flour in a medium sauce pan over a medium low flame
  3. Stir sauce with whisk until mixture thickens, consistency will be visibly thicker, about 5-10mins
  4. Add the cheese and continue to whisk until cheese is melted and mixture is creamy, if sauce is too thick, thin with extra milk
  5. After potatoes finish microwaving, pour cheese sauce over and stir potatoes to throughly coat with sauce
  6. Sprinkle top of potatoes with extra shredded cheese and bread crumbs, cook in preheated 350° oven for 15-20 mins
  7. Serve and enjoy!

Above is tips on how to prepare dinner scalloped potatoes au gratin, very easy to make. Do the cooking phases accurately, relax and use your coronary heart then your cooking will probably be delicious. There are a lot of recipes that you could try from this web site, please find what you want. When you like this recipe please share it with your folks. Completely satisfied cooking.