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Easy Beef Stroganoff in the Slow Cooker is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Easy Beef Stroganoff in the Slow Cooker is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Stroganoff in the Slow Cooker:
- Make ready 1 lb (approx) stew beef (cut into 1” pieces)
- Get 1/2 white onion chopped
- Get 1-2 cloves garlic minced
- Prepare 5 Oz white mushrooms chopped or sliced
- Prepare 1 1/4 cup beef broth
- Get 1 tsp paprika
- Make ready 6 Oz sour cream
- Make ready 1 tbs Dijon mustard
- Make ready 2 tbs flour
- Take 8 Oz (about 1/2 package) wide egg noodles
- Make ready Chopped fresh parsley for garnish
- Make ready to taste Kosher salt
Instructions to make Easy Beef Stroganoff in the Slow Cooker:
- Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
- After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
- Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!
Above is easy methods to cook dinner easy beef stroganoff in the slow cooker, very simple to make. Do the cooking stages accurately, chill out and use your heart then your cooking will likely be delicious. There are many recipes which you can strive from this website, please find what you want. For those who like this recipe please share it with your folks. Joyful cooking.
