Easy Oven Baked Potato Wedges
Easy Oven Baked Potato Wedges

Whats up everyone, this time we will provide you with easy oven baked potato wedges recipes of dishes which are simple to understand. We’ll share with you the recipes that you are on the lookout for. I’ve made it many occasions and it’s so scrumptious that you just guys will love it.

Easy Oven Baked Potato Wedges is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Oven Baked Potato Wedges is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have easy oven baked potato wedges using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Oven Baked Potato Wedges:
  1. Make ready 2 or more large russet potatoes
  2. Get Vegetable oil
  3. Take Salt and pepper (optional)
  4. Prepare Garlic powder (optional)
Instructions to make Easy Oven Baked Potato Wedges:
  1. Preheat oven to 400° F.
  2. Scrub and wash potatoes.
  3. Cut potatoes in half and then into thick slices, about a half inch.
  4. On a baking sheet pour a bit of vegetable oil to thinly cover the bottom of the baking sheet.
  5. Place wedges on baking sheet in single layer.
  6. Place in oven for about 15-20 minutes or until bottom of wedges are golden brown.
  7. Turn wedges over and continue baking for about 10 minutes.
  8. Add salt, pepper, garlic powder to taste and enjoy!

Above is cook easy oven baked potato wedges, very straightforward to make. Do the cooking phases accurately, chill out and use your heart then your cooking can be scrumptious. There are a lot of recipes that you would be able to strive from this website, please find what you need. If you like this recipe please share it with your folks. Pleased cooking.