Piña Colada Pie
Piña Colada Pie

Hello everyone, this time we provides you with piña colada pie recipes of dishes that are simple to understand. We will share with you the recipes that you’re searching for. I’ve made it many instances and it is so delicious that you just guys will find it irresistible.

Piña Colada Pie is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Piña Colada Pie is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook piña colada pie using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Piña Colada Pie:
  1. Prepare For the filling
  2. Make ready 320 grams cream cheese
  3. Prepare 1 ready-to-use pie crust
  4. Get 1 cup piña colada mix
  5. Get 50 grams dried coconut
  6. Take 1 can pineapple
  7. Prepare 1 tsp vanilla
  8. Prepare 2 cup whipping cream (I prefer Hoplá)
  9. Prepare 1 tbsp sugar and half cup for topping
  10. Take 100 grams toasted almonds
  11. Prepare 1/4 cup non-flavor jelly (disolved)
  12. Take 1/2 cup rum (optional)
Instructions to make Piña Colada Pie:
  1. Place the pie crust in the oven for 5 minutes or until golden, at 375F°. Take out and let it cool.
  2. Toast almonds if needed. Slice some of the canned pineapple in small chunks, use as much as desired for filling, but keep some slices for topping.
  3. Mix the softened cream cheese, the coconut, sugar, pineapple, almonds (keep some for decoration), vanilla and rum. Mix well and then add the piña colada mix. Piña colada mix has it's own sweeteness, so check the sweeteness of your filling and add more sugar or more piña colada mix if you want more flavor.
  4. Pour the non-flavor jelly (disolve it in 1/4 cup hot water first) in your filling and mix well and let rest.
  5. Whip the 2 cups of whipping cream with the half cup sugar until smooth. Take 1/4 of the topping cream, add it to the filling and mix carefully.
  6. Take the rest of the topping cream and pour piña colada mix on it. Add as much as desired, depends on how much piña colada flavor you want on it, but again, remember to check the sweeteness.
  7. Pour the filling on your pie crust and decorate it with the topping cream, almonds and pineapple slices.
  8. Put in the refrigerator overnight or until it gets consistent.
  9. Serve and enjoy :)

Above is how one can cook dinner piña colada pie, very easy to make. Do the cooking stages accurately, loosen up and use your heart then your cooking might be scrumptious. There are many recipes that you could try from this website, please discover what you need. If you like this recipe please share it with your folks. Comfortable cooking.