Hj's Pina Colada Jello
Hj's Pina Colada Jello

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Hj's Pina Colada Jello is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Hj's Pina Colada Jello is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hj's pina colada jello using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hj's Pina Colada Jello:
  1. Get Bottom layer
  2. Make ready 1 box Pineapple Jello .03 ounce
  3. Make ready 1 1/4 cup Boiling Water
  4. Make ready 3/4 cup Vodka
  5. Make ready Middle layer
  6. Prepare 2 envelope Original Gelatine unflavored (envelopes are the little pouches inside the box)
  7. Make ready 1 cup Boiling Water
  8. Make ready 1 cup Cream of Coconut
  9. Prepare Top layer
  10. Make ready 1 box Peach Jello .03 ounce
  11. Take 1 1/4 cup Boiling Water
  12. Get 3/4 cup Rum
  13. Get Topping
  14. Get 1 Whipped Cream
  15. Take 1 Marschino Cherries quartered
Instructions to make Hj's Pina Colada Jello:
  1. Stir together Pineapple Jello and boiling water until mix is completely dissolved. Stir in Vodka and pour into a 13x9x2 Pyrex baking pan. Put in refrigerator and let it gel.
  2. Once first layer has set up enough to hold the next layer ( about 30 minutes) start mixing together the middle layer. First pour the cream of coconut into a mixing bowl and add both envelopes of gelatine. Stir together then add boiling water.
  3. At this point stir and blow onto the mix to cool it down to room temperature. you don't want to melt the first layer when second is poured over top.
  4. slowly pour middle mix on top of bottom layer. I pour into a spoon held just above layer to spread out the flow a bit. Again place in refrigerator to solidify.
  5. Once middle layer has set up mix together top layer in a mixing bowl. Stir together boiling water and Jello. Disolve completely then add Rum. Again stir and cool to room temperature. carefully pour over middle layer and put back in refrigerator till completely set.
  6. Once Jello is firm, cut into 1" squares and place onto serving tray. Put a dallop of whipped cream and one quarter of cherry ontop and enjoy

Above is tips on how to cook hj's pina colada jello, very easy to make. Do the cooking stages correctly, relax and use your heart then your cooking will probably be delicious. There are a lot of recipes which you could try from this web site, please find what you need. Should you like this recipe please share it with your pals. Comfortable cooking.