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Turkey Meatloaf with Zucchini and Feta is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Turkey Meatloaf with Zucchini and Feta is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have turkey meatloaf with zucchini and feta using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Meatloaf with Zucchini and Feta:
- Prepare 1/2 cup rolled oats
- Prepare 1/4 cup almond milk or skim
- Take 2 lbs ground turkey
- Prepare 1 egg beaten
- Prepare 2 tsp onion powder
- Get 2 tsp granulated garlic
- Take 1 tsp salt
- Get 1 tsp pepper
- Take 1 tsp Italian seasoning
- Get 1 tbsp worcestershire sauce
- Prepare 1 cup feta cheese
- Make ready 2 cups zucchini, water squeezed out
- Make ready 1 cup marinara sauce, divided
Steps to make Turkey Meatloaf with Zucchini and Feta:
- Pre heat oven to 350 degrees.
- In large bowl mix together the oats and milk until firm.
- Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara.
- Mix until all the ingredients are combined.
- Place on baking pan, sprayed with cooking spray and form a loaf.
- Spread at last ½ cup sauce over the top.
- Cook for 1 hr and 15 minutes or until internal temperature reaches 160 degrees.
- Let sit for 5 minutes. Cut into 8 slices or store in refrigerator or freezer. Serve with salad, cottage cheese or rice cauliflower.
Above is how to prepare dinner turkey meatloaf with zucchini and feta, very straightforward to make. Do the cooking stages accurately, chill out and use your coronary heart then your cooking can be delicious. There are numerous recipes that you could try from this web site, please find what you want. For those who like this recipe please share it with your folks. Joyful cooking.
