Whats up everybody, this time we will provide you with keto friendly zucchini casserole recipes of dishes which are straightforward to understand. We’ll share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so delicious that you simply guys will like it.
Keto Friendly Zucchini Casserole is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Keto Friendly Zucchini Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook keto friendly zucchini casserole using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto Friendly Zucchini Casserole:
- Get 3 zucchini’s, thinly sliced
- Take 1 small onion, thinly sliced
- Prepare 1 cup any type of grated cheese(I used mozzarella and some cheddar and some Parmesan)
- Take 1-2 cup sour cream
- Prepare 1/4 cup cream(I used heavy whipping cream)
- Make ready 1 tsp garlic powder
- Get Salt and pepper
Instructions to make Keto Friendly Zucchini Casserole:
- Slice zucchini a and onion, set the oven to 350f, grease the 9 inch baking pan w butter
- Place overlapping zucchini slices in baking dish, layer with onion slices and grated cheese,
- In a small bowl combine sour cream and cream with garlic powder, salt and pepper, if sour cream is thick add more cream. Spread sour cream mixture over the zucchini. Bake at 350F about 35 minutes or so.
Above is the best way to cook dinner keto friendly zucchini casserole, very easy to make. Do the cooking stages appropriately, calm down and use your coronary heart then your cooking will probably be scrumptious. There are various recipes you could strive from this web site, please find what you want. In the event you like this recipe please share it with your pals. Completely happy cooking.
