Roasted Lemon Butter Garlic Shrimp and Asparagus
Roasted Lemon Butter Garlic Shrimp and Asparagus

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Roasted Lemon Butter Garlic Shrimp and Asparagus is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Roasted Lemon Butter Garlic Shrimp and Asparagus is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook roasted lemon butter garlic shrimp and asparagus using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Lemon Butter Garlic Shrimp and Asparagus:
  1. Get raw peeled and deveined shrimp
  2. Get Asparagus
  3. Get Olive oil
  4. Make ready Butter
  5. Make ready Garlic minced
  6. Prepare Salt
  7. Take Pepper
  8. Prepare Paprika
  9. Get Fresh Parsley
  10. Take Lemon Juice
Instructions to make Roasted Lemon Butter Garlic Shrimp and Asparagus:
  1. Line large cookie sheet with tin foil
  2. Toss Asparagus with olive oil, minced garlic, salt and pepper
  3. Roast Asparagus mixture at 400 degrees for 6 minutes
  4. While cooking Asparagus, mix raw shrimp with 2 tbls of olive oil, minced garlic, salt, pepper, paprika, fresh parsley (all to taste) then add 2 tbls of melted butter and let marinate until Asparagus is done.
  5. Add shrimp mixture to other side of the pan. Cover shrimp and Asparagus with 1 tbls of melted butter.
  6. Put back in oven and roast 6 minutes (until Shrimp is opaque)
  7. Take out and drizzle with lemon juice (to your liking)
  8. Serve over pasta or rice, or eat as is.

Above is methods to cook dinner roasted lemon butter garlic shrimp and asparagus, very simple to make. Do the cooking phases accurately, calm down and use your heart then your cooking shall be scrumptious. There are various recipes that you can attempt from this website, please find what you need. In the event you like this recipe please share it with your mates. Comfortable cooking.