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Crispy Garlic parmesan zucchini chips is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crispy Garlic parmesan zucchini chips is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook crispy garlic parmesan zucchini chips using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crispy Garlic parmesan zucchini chips:
- Get 1 large zucchini
- Make ready 1 large egg
- Make ready 2/3 cup garlic Italian breadcrumbs
- Make ready 2-3 tablespoons parmesan cheese
- Get 1 teaspoon seasoning salt
- Make ready non-stick cooking spray
Steps to make Crispy Garlic parmesan zucchini chips:
- Slice your zucchini into thin even slices. Crack your egg and mix the yolk into it in a bowl, in a separate bowl add your breadcrumbs and parmesan cheese and mix.
- Arrange your bowls by an oiled up baking sheet. Dip each piece of zucchini into the egg and then roll it around in the breadcrumb mix. Repeat for all sliced and add leftover breadcrumbs over top if you want.
- Preheat oven to 450 degrees. Bake zucchini chips for 20-30 minutes or until they are crispy. Let cool for 5 minutes before serving and enjoy!
Above is learn how to prepare dinner crispy garlic parmesan zucchini chips, very easy to make. Do the cooking levels appropriately, calm down and use your heart then your cooking will likely be scrumptious. There are various recipes you could strive from this website, please discover what you want. If you happen to like this recipe please share it with your mates. Joyful cooking.
