Whats up everyone, this time we will give you coconut stuffing modak recipes of dishes which might be straightforward to know. We are going to share with you the recipes that you’re on the lookout for. I’ve made it many instances and it is so scrumptious that you guys will adore it.
Coconut Stuffing Modak is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Coconut Stuffing Modak is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook coconut stuffing modak using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Stuffing Modak:
- Prepare 2 cup rice flour
- Prepare 1 cup grated coconut
- Take 1/2 cup jaggery
- Make ready 1 tsp crushed cardamom
- Get 1 pinch salt
Instructions to make Coconut Stuffing Modak:
- Boil 2 cup water. Add rice flour, salt. Cook till it become soft dough. Once it is done. Keep aside.
- From the dough make a small round in shape. Put the stuffing and make a round shape. Put in a modak mould. Repeat the same procedure. Keep aside
- Steam the modak in a steamer for about 10 minutes. Check in between. If it is done.
- Transfer to a serving plate. Ready for puja
Above is cook coconut stuffing modak, very easy to make. Do the cooking stages accurately, loosen up and use your coronary heart then your cooking will be scrumptious. There are numerous recipes you could try from this website, please find what you want. For those who like this recipe please share it with your folks. Joyful cooking.
